Kyoto Brewing Co. - Wholesale

羽根あがり (Haneagari)

A light, refreshing, dry, and crisp saison to pair with oily foods like gyoza

[Character]
Refreshing hints of lime and grape in a dry yet satisfying Saison.
[Food Pairing]
Lamb gyoza, spicy gyoza, meaty gyoza, coriander gyoza
[Naming]
The "hane" in gyoza means "wings", referring to the crispy base made from the juices that spill onto the hotplate during cooking that end up connecting the gyoza together. "Agari" means to rise, and we hope this beer is what helps your gyoza experience rise up to another level!
[Brewer's Voice]





The concept stays the same as our original idea: southern hemisphere hops with lime and citrus character in a dry beer that balances the grease of gyoza. A classic Saison yeast strain that ferments very dry creates a citrusy background with hints of spice and pepper. To this we add the unique character of Motueka and Nelson Sauvin hops to further accentuate the yeast notes. Consider this a beer version of gyoza dipping sauce!
Style
Saison
Series
limited
ABV
4.5%
IBU
20
Gas Volume
2.5
Malt
Pilsner, Wheat
Hop
Motueka, Nelson Sauvin
Yeast
Saison
Category
Beer
JAN
0.0%